The first semester of my junior year was spent in Florence, Italy. I left in August to spend four months in one of the most beautiful cities in the world. It was an amazing experience. Within a month of my arrival home it was time to ship back out to good ole TCNJ. I spent the second semester of my junior year on the third floor Eickoff Hall, one of the nicer student housing options at The College of New Jersey. It came complete with a desk, dresser, bed and in my case even windows (I was one of the lucky ones). But the best of college dorm living wouldn’t be complete without the most important thing of all, food. With a dining hall just down the stairs you would assume a majority of food consumption needs to be met, but you could not be more wrong. Ordering food becomes a ritual to most. With restaurant menus being shoved under your door daily the options are endless.